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Lunch Menu

Lunch Menu


Crispy fried Calamari, spicy marinare dipping sauce 11.

Sweet corn crab cakes, chilpotle aioli, arugula salad 15.

Jumbo shrimp cocktail, tomato horseradish sauce 16.

Pepper crusted Tuna Tataki, seaweed salad, Ponzu sauce 17

Braised Asian barbecue duck spring rolls, chili dipping sauce 12.

Oysters on the half shell, mignonette, horseradish, cocktail sauce 2.50/each

Spacial! Cup of soup, house salad, french point roll 10.


New England clam chowder, potato leek or Soup du Jour 8.


House mixed greens, cucumber & tomato, garlic herb vinaigrette 7.

Grilled pears, Belgan endive, walnuts, blue cheese dressing 13.

Nicoise , seared tuna, hard cooked egg, red bliss potato, green beans, anchovies, olives  & herb vinaigrette 16.

Lobster, avocado, mango salsa, citrus vinaigrette *market

Caesar, crisp romaine tossed in creamy dressing and served with garlic croutons –  Swan size 10. Cygnet size 6.

Our famous chopped salad: Bibb lettuce, fresh corn, tomatoes, avocado, bacon, green beans, tossed in creamy garlic vinaigrette Swan size 16. Cygnet size 10.

Add to any salad:

Grilled chicken + 5

Grilled shrimp + 3 each

Grilled salmon + 12

Crispy chicken livers +6

Fried egg +2

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness, especially if you have certain� medical conditions. Please advise us of any allergies.


Pepper cheese steak , brioche roll 15.

Tuscan wrap, artichokes, red peppers, tampenade, avocado & provolone 13.

Classic reuben on dark rye 14.

Fried fish taco, avocado, slaw, pico & chipotle aioli 15.

Grilled Cheese, American, Swiss, 0r cheddar 10.

Add  bacon  3. Add  tomato  1. Add caramelized  onions 2.

Classic Turkey Club 15.

Seasonal chicken salad, sandwich or salad 13.

BEST BURGER EVER. With lettuce, tomato & onion on request. With American, Swiss, or cheddar. Bleu +2.  8oz 12.50

Add: Bacon 2. Mushrooms 2. Caramelized onions 2. Avocado 2.


House made pizzetta of the day with house salad 10.

Baked or Fried local haddock, fries, coleslaw and tarter sauce 16.

Quiche du jour, with a flaky Parmesan crust & house salad 13.

Grilled Salmon, asparagus & lemon 16.

Beef tenderloin, french fries, asparagus  18.

Chefs pasta special 12.


Key Lime Pie, whipped creme, raspberry drizzle 7.

White chocolate & raspberry bread pudding with a raspberry drizzle 9.

Brownie sundae  richardsons vanilla, homemade chocolate sauce, whipped crème 8.

Warm chocolate moulton cake, praline ice crème & caramel sauce  10.

Our own sorbet trio 7.

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